Sweet biscuits - Cookies

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  • Annas Ginger Thins
    Anna's Thins uses the same traditional recipes that it's founder Anna Karlsson used in 1929, using only the finest cinnamon, ginger and cloves
    NZ$5.00 175 g
    Out Of Stock
  • Annas Ginger Thins Almond
    Anna's Thins uses the same traditional recipes that it's founder Anna Karlsson used in 1929, using only the finest cinnamon, ginger and cloves. With added almonds.
    NZ$5.00 175 g
    Out Of Stock
  • Annas Ginger Thins - Gift Box
    Anna's Thins uses the same traditional recipes that it's founder Anna Karlsson used in 1929, using only the finest cinnamon, ginger and cloves. In a beautiful gift tin.
    NZ$20.00 400 g
  • Nyåkers Ginger Snap Figures
    'A taste of tradition'. Baked Crisp, Thin and 'OH SO GOOD' Classical Christmas Figures: Ginger men, ginger woman, pigs and Christmas trees
    NZ$11.00 340g
  • Nyåkers Ginger Snaps
    'A taste of tradition' Baked Crisp, Thin and 'OH SO GOOD'
    NZ$4.50 175 g
  • Nyåkers Ginger Snaps - Hearts
    'A taste of tradition'. Baked Crisp, Thin and 'OH SO GOOD' Lovely large heart shaped.
    NZ$17.00 475g
  • Danish Almond macaroons - Makroner (FP)
    A crisp Almond meringue macaroon
    NZ$8.00 250g
  • Ballerina Biscuits
    Ballerina, Swedens most loved chocolate biscuit!
    NZ$6.00 180 g
  • Singoalla
    Singoalla, A biscuit filled with Vanilla and raspberry... mmm
    NZ$6.00 180 g
  • French Waffles - Vanilla Cream Cookies - Short Date Sale
    French Waffles French Waffles are a classic from Karen Volf. Small puff pastry with cream filling. The crisp French Waffles are delicious with a cup of coffee or tea. Large pack of 20 biscuits. *** Short Date Sale - BBF: 06/08/2014 ***
    NZ$12.00 300g
    NZ$8.00 300g
  • Karen Volf Kammerjunkere
    A kammerjunker is a type of Danish biscuit, which is typically eaten with koldskål, a buttermilk-based product. Like koldskål, kammerjunkers are eaten mostly in the summer.
    NZ$10.00 500g
  • Kransekage - Almond Biscuit
    It is made with almonds, sugar, and egg whites (marzipan).
    NZ$8.00 135g
    Out Of Stock
  • Krisprolls - Cardamon
    Krisprolls or Ships Biscuits. Crips with a hint of Cardamon.
    NZ$9.00 400g
  • Krisprolls - Wholemeal
    Krisprolls or Ships Biscuits. Made with wholemeal and less sugar.
    NZ$9.00 400g
  • PÅGEN Krisprolls wholemeal
    Naturally good. Wholesome and filling KRISPROLLS® with wholegrain wheat and no added sugar.
    NZ$7.00 225g
    Out Of Stock
  • Pagen Krisprolls Golden Wheat
    Delicately crispy Golden Wheat KRISPROLLS® blend the sweet taste of slow-roasted sundried wheat with a light texture.
    NZ$7.00 225g
    Out Of Stock
  • Tarteletter - Danish Puff Pastry - Short Date Sale
    Tarteletter comes from the French word tartelette, which means "little tart". Used for desserts or snacks. In Denmark it's common to use various kinds of meat filling such as Chicken with stewed peas and carrots, Chickens in asparagus or Shrimp in asparagus. *** Short Date Sale - BBF 09/08/2014 ***
    NZ$9.00 110g
    NZ$6.00 110g
  • Swedish Almond macaroons - Mandelbiskvier
    Great with rosehip soup, ice cream or just as a snack.
    NZ$8.00 150g

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