Pommac is a carbonated soft drink made of fruits and berries and matured in oak barrels for 3 months. The name comes from "Pommery", referring to Champagne, and Cognac, as it is matured in oak barrels like wine.The recipe is kept a secret.
The drink was originally made for the upper classes as an alcohol-free substitute for wine.
Pommac is still served as a non-alcoholic champagne alternative on festive occasions.
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