Round Grain Rice - perfect for the Christmas Porridge. In Scandinavia, rice porridge has long Christmas traditions. It sometimes goes by the names julegröt/julegrøt/julegrød (Yule porridge), or tomtegröt/nissegrød ).
An essential ingredient on the Danish open-face roast beef sandwiches (smørrebrød). Also commonly used as a condiment for fish and commonly served on hot dogs, together with mustard, ketchup, raw and roasted onions.