A crunchy iron (51mg/100g) and protein(21g/100g) rich all-round bread with a unique taste and a good balance between wheat and rye. Contains Bllod protein from bovine and pig.
Tunnbröd (literally "thin bread") is the Swedish version of flatbread.
Crisp tunnbröd differs from knäckebröd in being thinner and more compact, containing fewer air bubbles.
Delicious Swedish whole-grain rye crispbread (knäckebröd), Leksands is Sweden’s best-selling brand. Crispbread is a healthy choice for breakfast, lunch, supper or snack time.
Extra Crispy is baked a bit longer - brown baked.