A kammerjunker is a type of Danish biscuit, which is typically eaten with koldskål, a buttermilk-based product. Like koldskål, kammerjunkers are eaten mostly in the summer.
'A taste of tradition'.
Småskorpor is one of the products that have been longest in Nyåkers range. These sweet cute crusts are extra luxurious as they contain true saffron.
The Danes have really taken flødeboller to the next level.
12-pack; 6 with shredded coconut, 6 plain chocolate.
Chocolate dipped egg white on a thin crispy cracker.
Please note - due to the delicacy of these treats there might be slight freight damage - we will do our best to package them carefully.