2 cups milk (blue top)
1 cup flour
2-3 tablespoons melted butter
0,5 teaspoon salt
1 teaspoon cardamon
Melt the butter and leave to cool.
Pour one cup of milk into a bowl, whisk in the flour, salt and cardamon.
Add the rest of the milk and butter. Lastly whisk in the eggs.
Leave to rest for approximate 5minutes while the waffle maker heats up. Bake in a waffle maker.